Dry dogs using paper towels. Put toothpicks in hot dogs. Set aside.

Put paper towels on a large plate. Set aside.

Heat oil, up to 3 inches of a pan, to 350 F, using medium heat.

In a medium dish combine yellow corn meal, all-purpose flour, brown sugar, baking soda, paprika, pepper and salt. Set aside.

In a separate dish mix an egg, yogurt, 1 teaspoon of olive oil and honey.

Combine wet and dry ingredients and pour into a deep container or a glass.

Dip each dog in the batter, to be covered completely, then take out and shake off excess.

Place in the hot oil and fry for about 2 min. Turn the dogs over from time to time until they are golden brown.

You can fry 3-5 dogs at the same time. Place fried dogs on the plate.

Repeat the same with the rest of the dogs, making sure that the oil temperature is 350 F.