Homemade Mint Chocolate Chip Ice Cream
Easy summer dessert recipe - Homemade Mint Chocolate Chip Ice Cream.. One of those moments when we are all children ♥
Ingredients
- 1 teaspoon peppermint extract
- ¾ cup chocolate chips
- ¼ teaspoon salt
- 1 cup heavy cream cream
- 4 drops green food coloring
- ½ cup sugar
- 1 teaspoon vanilla extract
- 1 cup whole or regular milk
- Optional - chocolate topping
Instructions
- Combine well sugar, salt, milk,heavy cream, vanilla and peppermint extract in first bowl. Color with the green food coloring.
- Pour the mixture into an ice cream maker and freeze. Add the chocolate chips and mix until well incorporated.
- Pour into a container and freeze for 2-3 hours.
- Serve and decorate with chocolate topping.
Nutrition
Serving: 1gCalories: 422kcalCarbohydrates: 42gProtein: 4gFat: 29gSaturated Fat: 18gPolyunsaturated Fat: 9gTrans Fat: 1gCholesterol: 65mgSodium: 158mgFiber: 2gSugar: 39g
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