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No Bake Cheddar Bacon Dip

No Bake Cheddar Bacon DIP

by Dragana Raosavljev
Are you a football fan? Our favorite recipe for the Game Day is a dip that takes only 5 minutes to prepare - No Bake Cheddar Bacon Dip
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Prep Time 5 minutes
Total Time 5 minutes
Course Appetizer
Cuisine American
Servings 7 -8
Calories 394

Ingredients
  

  • 4.5 ounce sliced Bacon - chopped and fried
  • 8 ounces about 2 cups shredded Cheddar Cheese
  • 1 cup sliced green Onion
  • 8 ounces Cream Cheese
  • ½ cup Greek Yogurt
  • ½ cup Mayonnaise
  • ¼ teaspoon black pepper

Instructions
 

  • Combine cream cheese, Greek Yogurt and mayonnaise in a large bowl. Stir well so that the mixture is fine and creamy.
  • Add cheddar cheese, bacon, green onions and black pepper and stir until well combined.
  • Serve in a bowl and decorate with grated cheddar, bacon and green onions.
  • Serve with crackers or bruschette.

Notes

Keep it in the fridge for 3-4 days.

Nutrition

Serving: 1gCalories: 394kcalCarbohydrates: 4gProtein: 15gFat: 35gSaturated Fat: 15gPolyunsaturated Fat: 18gCholesterol: 79mgSodium: 637mgSugar: 2g
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