Zesty Lime Quinoa Salad – refreshing zesty salad with quinoa, vegetables and spices is healthy and refreshing, just perfect for these hot summer days ♥
115 ounces can black or red beans, drained and rinsed
2tablespoonextra - virgin olive oil
2limesjuiced
½teaspoonsalt
½teaspoonpaprika
1teaspoonground cumin
Few dropsabout ⅛ teaspoon Worcesters sauce
2clovesgarlicchopped
¼cupfresh cilantrochopped
Black pepper to taste
Instructions
Put quinoa and a teaspoon olive oil in a medium pan and cook for 3-4 minutes, medium heat, until a specific smell appears.
Add warm water, reduce heat to minimum, cover and cook for 15-20 minutes or until water is absorbed. Set aside to cool completely.
In a large dish, combine chopped green onions, cherry tomato, avocado, pepper, beans and cooled quinoa.
In a small dish mix olive oil, lime juice, cumin, Worcester sauce, salt and paprika , then pour it over quinoa mixture and stir well. Season with black pepper.