M&M's Hershey's Chocolate Cookies

M&M's Hershey's Chocolate Cookies super quick cookies for all chocolate, M&M and cookie fans. You will experience a real explosion of chocolate taste.

I'm glad to share this recipe with you and I hope you'll love it. My son is crazy about M&M's Hershey's Chocolate Cookies, so I make them every time I want to surprise him.

Sometimes, M&M candies or Hershey's Chocolate simply disappear… Guess who ate them?  My son loves M&M candies and all kinds of chocolate. 

M&M's Hershey's Chocolate Cookies are easy and quick to make and the taste is fantastic. It's a true chocolate taste. Hershey's chocolate melts while M&M candies crunch in your mouth... They are great with a glass of milk. 

I suggest these cookies when you want to surprise someone or treat yourself. Chocolate makes you feel better, gives you energy and everybody likes it. M&M candies plus Hershey's chocolate plus chocolate cookies equal perfect combination.

For all the chocolate fans I also suggest Double Chocolate Cheesecake Cookies, Chocolate Chocolate Chunk Cookies, Chocolate Chip Cheesecake Cookies and Chocolate Chip Shortbread Cookie Sticks.

Make your day sweeter and enjoy the taste of M&M's Hershey's Chocolate Cookies.

M&M's Hershey's Chocolate Cookies

by Dragana Raosavljev

M&M's Hershey’s Chocolate Cookies – super quick cookies for all chocolate, M&M and cookie fans. You will experience a real explosion of chocolate taste.

5 from 2 votes

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Prep Time 15 minutes mins

Cook Time 10 minutes mins

Total Time 25 minutes mins

Course Cookies

Cuisine American

Servings 23 -25

Calories 114

Ingredients

  

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• ▢ 1 cup all purpose flour
• ▢ ¾ cup Hershey's unsweetened cocoa powder
• ▢ 1 teaspoon baking powder
• ▢ ¼ teaspoon salt
• ▢ ½ cup unsalted butter softened
• ▢ ½ cup granulated sugar
• ▢ ½ cup light brown sugar
• ▢ 1 egg
• ▢ 1 teaspoon vanilla extract
• ▢ 2.6 oz Hershey's Special Dark - Mildly Sweet Chocolate
• ▢ ⅓ cup M&M's + ¼ cup to pres on top

Instructions

 

• Preheat the oven to 350F. Line two baking sheets with baking paper or silicone baking mats and set aside.
• Chop Hershey's Chocolate into large chunks and set aside.
• In a large dish combine flour, cocoa powder, baking powder and salt. Set aside.
• In a separate dish mix butter and sugar with an electric mixer, medium speed, until it gets light and fluffy, for about 4-5 min.
• Add an egg and vanilla and mix until well combined. Slowly add dry ingredients and mix at the lowest speed until you get fine dough.
• Mix in a ⅓ cup of M&M candies. Roll the dough into balls, by using a 1 ½ tablespoon of the dough for each ball.
• Place them in the baking sheet. They should be 1.5 inch apart. Bake for 9-10 min. Take them out of the oven.
• A ¼ of a cup of M&M candies should be, immediately put on the cookies, by gently pressing each candy so that cookies crack.
• Finally, put Hershey's Chocolate Chunks and press gently. After a few minutes transfer the cookies to a wire rack to cool completely.

Notes

Store in a well sealed container.

Nutrition

Serving: 1gCalories: 114kcalCarbohydrates: 16gProtein: 2gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 2gCholesterol: 18mgSodium: 51mgFiber: 1gSugar: 10g

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